Cake Flavors

• Golden Butter. This is a rich butter and egg-yolk cake perfect for any occasion.
• Orange Butter.
• Lemon Poppy Seed
• White Caramel.  Delicious caramel flavored.
• Marble Cake. Delightful yellow and chocolate cake.
• Chocolate Delight. A cake full of chocolate flavor, rich and a bit fudgy.
• Devil's Food Cake
• Mocha Cake
• Chocolate and Coconut
• Coconut
• Pound Cake
• Rich Tres Leches.  A traditional Mexican cake made from three types of milk ** 
• Neapolitan Cake (Strawberry, Vanilla, Chocolate).**
• ChocoFlan Cake. This is a combination of a rich cake and delicious caramel flan **
• Chocolate Marnier **
• Carrot **
• Red Velvet. A delicious southern tradition **  

** Specialty flavors, extra charges apply.     Popular choices

Frostings/Coverings

Fondant

This type of frosting creates flawless and marble-like surfaces cakes and it's what  you will see in most contemporary wedding cake magazines. Fondant is almost like a gooey paste made out of sugar and water. It is very pliable and can be used to make beautiful decorations to embellish and create gorgeous looking cakes. To make it simple, fondant is a thick chewy form of frosting that tastes like Marshmallow.

Buttercream

Buttercream is a perfect combination of butter and sugar that creates a classic full-flavored frosting silky and smooth in consistency. It is very versatile and it can be easily flavored and colored. Buttercream can be used as frosting and filling. Our buttercream comes in many flavors!!

Chocolate Ganache

This can be used as either frosting or filling. As frosting it provides a smooth and creamy sauce that covers a cake with a delicious and strong chocolate flavor and shiny, but matte look. Ganache is an ultra creamy, delicious frosting and is perfect for any chocolate lover.